Lunch Program

Where Good Nutrition and Learning Go Hand in Hand.

The Food & Nutrition staff obtains formal training to obtain their food safety certification.   We take pride in this to prepare safe nutritious meals for your student.  Meals from Anchor Bay Schools follow the federal nutrition standards limiting unhealthy fat and calories. Good nutrition is so important for growing bodies and learning minds, we hope to encourage your student to take part in the lunch program on a regular basis. 

Menus provide a range of offerings for students and are updated each month.

New lunch prices for the 2019/20 school year mandated by the National School Lunch Program Regulations: 

• Lunch  =  $3.00
• School Milk ½ pint    =  .40

A school meal consists of the following:

• Grade level minimum of meat/protein equivalent

• Grain Examples  -  wholegrain bun, bread or rice accompaniment

•  ½ cup fresh, canned or 100% Juice (juice only provided 1-2x/week) at Elementary and Middle Schools
• 1 cup fruit offered each day at high school

• ¾ cup fresh or steamed at Elementary and Middle Schools
• 1 cup vegetable offered each day at high school

• 1% white or 1% flavored  ½ pint

Students are encouraged to take all of the items for lunch but are only required to take 3 items but one choice must be a fruit or vegetable.